Microbiology and Technology of Fermented Foods by Robert W. University of NebraskaLincoln Hutkins

Où acheter (1) Caractéristiques

Sponsorisé

Hutkins, Robert W. Microbiology And Technology Of Fermented Foods (Institute Of Food Technologists)

momox-shop.fr
Produit utilisé

92.99 EUR

Prix mis à jour le: 01-10-2025 18:01:42

Voir l'offre

Général

Caractéristiques

Produits similaires

Oxford Handbook of Infectious Diseases and Microbiology 2/e (Flexicover) (Oxford Medical Handbooks)

Oxford Handbook of Infectious Diseases and Microbiology 2/e (Flexicover) (Oxford Medical Handbooks) - [Version Originale]

Nelson Textbook of Pediatrics 2Volume Set by St. Geme III & Joseph W. & MD Chair & Department of Pediatrics & Professor of Pediatrics and Microbiology & P

Nelson Textbook of Pediatrics 2Volume Set by St. Geme III & Joseph W. & MD Chair & Department of Pediatrics & Professor of Pediatrics and Microbiology & P

Quinn, P. J. Veterinary Microbiology And Microbial Disease

Quinn, P. J. Veterinary Microbiology And Microbial Disease

Paul, Eldor A. Soil Microbiology, Ecology And Biochemistry

Paul, Eldor A. Soil Microbiology, Ecology And Biochemistry

The Science of Food

The Science of Food

Hawley, Louise B High-Yield Microbiology And Infectious Diseases

Hawley, Louise B High-Yield Microbiology And Infectious Diseases