Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series, 2, Band 2)

Ein praxisnahes Handbuch für die Lebensmittel‑ und Getränkeindustrie, das Krisenprävention, konkrete Maßnahmenpläne und interaktive Checklisten ...
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Crisis Management in the Food and Drinks Industry: A Practical Approach (Practical Approaches to Food Control and Food Quality Series, Band 2)
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Crisis Management in the Food and Drinks Industry: A Practical Approach
SpringerLink DE
118.00 EUR
Preis aktualisiert am: 07-09-2026 11:19:08
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Marke
Springer
ISBN
Springer 0387233822

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