The Science of Cookery and the Art of Eating Well

Entdeckt die tiefgründige Verbindung zwischen Kochkunst und Ernährung aus philosophischer Sicht; das Buch analysiert historische Entwicklungen, kult ...
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The Science of Cookery and the Art of Eating Wel - Philosophical and Historical Reflections on Food, Fachbücher von Donald Phillip Verene
Galaxus.de
22.00 EUR
Preis aktualisiert am: 21-09-2026 08:35:07
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ISBN
9783838211985

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