Food poisoning and infection: Bacteria contamination of cooked rice: Bacteriological study of ready-to-eat cooked rice

Ein tiefgehendes Buch beleuchtet die mikrobielle Gefährdung von vorgekochtem Reis, beschreibt Kontaminationswege und liefert praxisorientierte Präve ...
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Food poisoning and infection: Bacteria contamination of cooked rice, Fachbücher von Adewale Kayode Ogunyemi
Galaxus.de
49.00 EUR
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Ogunyemi, Adewale Kayode
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Ogunyemi, Adewale Kayode 3846533548

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