Gastronomy of Italy: Revised Edition

Journey through Italy’s kitchens with Anna Del Conte’s revised edition, a 496‑page atlas of regional flavors, ingredient lore and step‑by‑st ...
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Gastronomy of Italy
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Gastronomy of Italy, Fiction, Hardback, Anna Del Conte
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General

Brand
BOOK PANGS
ISBN
BOOK PANGS 1862059586

Characteristics

Author
Anna Del Conte
Edition statement
Revised Edition
Format
496 pages
Imprint
Pavilion
ISBN
9781862059580
Languages
English
Publication date
01 Dec
Publication place
London, United Kingdom
Publisher
PAVILION BOOKS

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