Emulsion Stability and Microwave Demulsification of Crude Oil Emulsion: Emulsion characterization, mechanisms of microwave heating technology, chemical demulsification

Erforscht die Stabilität von Rohöl‑Emulsionen und erläutert, wie Mikrowellen gezielt Wärme erzeugen, um diese zu lösen; verbindet physikalische ...
Emulsion Stability
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Emulsion Stability and Microwave Demulsification of Crude Oil Emulsion, Fachbücher von Rosli Yunus, Azhari Nour, Abdurahman Nour
Galaxus.de
79.00 EUR
Preis aktualisiert am: 11-06-2026 11:21:38
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Abdurahman Nour
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Abdurahman Nour 3843389144

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